Sky Blue

 
 
Origin : Jiangsu Province, China
 
 Alcohol content : 42% / 52%
 
 Flavor Characteristics : A mid-to-high-end product in Yanghe Blue Classic series, belonging to the strong-aroma type of baijiu. Made from sorghum, rice, glutinous rice, corn, and wheat, fermented in century-old cellars. It boasts a fresh and rich aroma with layers of grain, floral, fruity, and cellar notes. The palate is smooth and mellow, with moderate sweetness and a long, lingering finish with a subtle sweetness, making it suitable for banquets and gifts.
 
 Capacity : Standard 500ml