Hosho Platinum Adiron Sparkle

 
 
Origin : Yamanashi Prefecture, Japan
 
 Alcohol content : 12%
 
 Flavor Profile : A top-grade Japanese sparkling wine, made from Chardonnay and Pinot Noir using the traditional double fermentation method. It boasts a fresh aroma with citrus, white floral notes, and subtle minerality. On the palate, it offers bright acidity, fine and smooth bubbles, and a refreshing finish with a hint of fruity sweetness. It pairs well with Japanese cuisine, sushi, or sashimi.
 
 Capacity : 750ml