Hosho Platinum Adiron Sparkle

Origin : Yamanashi Prefecture, Japan

Alcohol content : 12%

Flavor Profile : A top-grade Japanese sparkling wine, made from Chardonnay and Pinot Noir using the traditional double fermentation method. It boasts a fresh aroma with citrus, white floral notes, and subtle minerality. On the palate, it offers bright acidity, fine and smooth bubbles, and a refreshing finish with a hint of fruity sweetness. It pairs well with Japanese cuisine, sushi, or sashimi.

Capacity : 750ml