Cloudy Bay Pelorus Sparkling Brut NV

 
 
Origin : Marlborough, New Zealand
 
 Alcohol content : 12.5%
 
 Flavor profile : A premium traditional sparkling wine, made from a blend of Chardonnay and Pinot Noir, and fermented twice in the bottle for 3 years. The aroma is complex, with notes of citrus, toast, white flowers, and minerality. On the palate, it boasts balanced acidity, fine and dense bubbles, and a long finish with subtle woody notes. It pairs well with lobster, oysters, or fine dining.
 
 Capacity : 750ml